The secret recipe of Kadha Prasad

Kadha Prasad holds significant importance for the Sikh community as it is served as a prasad in Gurdwaras after the Nagar Kirtan). It is believed to be a symbol of devotion, humility, and gratitude towards the almighty. Kadha Prasad is made with simple ingredients, including whole wheat flour (atta), clarified butter (ghee), sugar, and water, and is cooked in a traditional way to ensure that it has a soft texture and a rich flavour. The preparation of Kadha Prasad involves reciting verses from the Guru Granth Sahib (the Sikh holy book), which is believed to infuse it with divine blessings.

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