The year 2020 was bad in most of the ways; however, those who love to cook and bake, it was one of the best opportunities of their life as they could be at home and indulge in cooking delicacies. As per the latest report compiled by Baileys with the leading food futurologist Dr Morgaine Gaye, the year 2021 will be nothing less for those with a sweet tooth as people will explore more to treat themselves.
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Kerala Style Taroo Root Curry Recipe (Colacasia)
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Kerala Style Taro Root Curry uses Arbi which is widely used across India
in various ways. This Kerala style Taro Root curry is made using fresh
coconut ...
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